-
Spinach pita
This is a well worn paper from my aunt Alexandria Lupu with her pita di spanaci recipe. the original recipe called for milk, but that made it to wet so I crossed that off. I use a version of this recipe today, it is a great recipe “for starters.”
This is a PDF so you should be able to download it and save it or print it out to have a paper copy.
- This discussion was modified 3 years, 6 months ago by elissa mondschein.
Sorry, there were no replies found.
Log in to reply.